From outdoor private gazebos to a wine list featuring 100 of the world’s best wines, NINYO is doing everything right. Lush gardens await you here, acting as the perfect setting in which to enjoy delightful dishes. Their ravioli of short ribs are braised in miso and sealed with a kiss of truffled carabao’s milk.
At AED295 inclusive of a four-course set menu and soft beverages or AED395 inclusive of a four-course set menu and house beverages. Spend your Friday afternoon with a quintessential brunch at one of Abu Dhabi’s most famous and awardwinning restaurants! Feast on an extensive buffet spread of fresh marine delights directly from the sea to your plate. Named after the famous explorer Vasco Da Gama, Vascos’ menu is inspired by his exploration route. The Foundry, inside the Southern Sun hotel, is a sleek fine-dining restaurant that takes brunch seriously.
Don’t forget to enjoy those buy 1 get 1 free buckets with our Happy Ending Happy Hour available daily. Miss Miyagi’s is showing the ladies some love, long-time! Have your world wok’d with thai-tastic dishes, drinks and special entertainment. Tuck into to our pho-nominal thai dishes or wok your world at our famous Wok n’ Roll Brunch.
The Black Sheep Bistro perfectly balances global cuisine with local flavours. They source quality local ingredients to craft creative dishes while also creating some of the tastiest cocktails in all of India. Fine dining free of the fuss is what you can expect to enjoy at Sol Kitchen & Bar. While this is one of the trendiest restaurants in Ho Chi Minh City to date, we think it’s going to be one of the hottest restaurants in Asia in 2020. The concept behind their menu showcases the central idea of sharing. Spicy flavours and strong cocktails make it easy to share here, which creates a unique dining experience that you simply can’t miss. Toyo Eatery is revolutionising Filipino cuisine, and we’re not the only ones who think so.
Bangkok is brimming with Michelin-star restaurants, as the Asian capital city continues to dominate in terms of quality cuisine and creative dining. However, Saawaan is perhaps one of the more intriguing Michelin-star restaurants in Bangkok. The only choice you have here is to engage in the 10-course menu, which is a tantalising journey Malay foods in Abu Dhabi through Thai flavours and culture. This is the future of high-class dining, and they’ve executed it so perfectly that many others are sure to follow suit. The Phillippines is taking the Asian restaurant industry by storm as trendy eateries open up more and more each year. The hottest restaurant in the Phillippine for 2020, however?
Enjoy superb dim sum and other authentic Chinese delicacies. The back-lit ‘flame’ wall is the hallmark of this locale’s dramatic interiors. Expect an eclectic selection of innovative grill cuisine, traditional English fare and a deep and varied wine list. Like its Michelin-starred sibling in London, 16,000-square-foot Hakkasan Abu Dhabi offers exquisite cuisine alongside décor that exudes the brand’s ethos of a modern ethnic aesthetic. With live piano entertainment in the evenings, Frankie’s offers a relaxed yet engaging culinary experience. Indulge in an exquisite Indian cuisine peppered with global influences.
Authentic decor and Chinese food go hand-in-hand at Jade located on the first floor of the Hilton Abu Dhabi. The capital’s oldest hotel has recently benefitted from a makeover which included the renaming of this establishment. Traditional dishes from the Chef’s home town of Nanjing in China are lovingly recreated as part of chef specialties alongside the regular a la carte options. A large selection of various dim sum, soups and seafood dominate the menu, there’s a good choice for vegetarians too. glamorous Barfly by Buddha Bar is a two-storey location where Parisian chic meets the Middle East, offering guests a supper club, bar and restaurant with a Far-Eastern inspired international menu.
This is a restaurant that’s been hot and is only getting hotter, serving up modern French fare in a comfortable setting. Choose from two tasting menus, ‘The Signatures’ or ‘Tocnomy.’ We suggest the latter, as it showcases dishes based in local produce and international flavours. On the bustling streets of Hong Kong, you’ll find one of the hottest restaurants in Asia, which just so happens to serve delectable Thai food. Chachawan specialises in recipes from Thailand’s Isaan region that are bursting with flavour. A colourful mural covers an entire wall of the restaurant, which manages to feel chic yet scaled-back. Here, the flavour does the talking, both in terms of their tasty dishes and wonderful Asian-inspired cocktails. This two-star Michelin restaurant is no stranger to accolades.
Supper clubs run on Thursday and Friday evenings showcasing a hand-picked menu presented tapas style. All in all the food was healthy and tasty as expected in this famous Asian cuisine restaurant. However, starters were better than mains for my liking, and I did mention it to staff (they are very open to constructive feedback and dealth with grace; that’s a sign of constant improvement btw!). I am still craving for their wasabi sauce and some Pad Thai. I am surely returning back with Mr. K for some more exploring at main dishes as he loved the whole aura of the place and would like to visit again. Ode is one of Tokyo’s many Michelin 1-star restaurants, but it’s nothing like its competitors.
At the base of Burj Khalifa, the best place to sit at this intrinsically stylish venue is on its terrace, which boasts arguably the best view of the dancing Dubai Fountain. From the simple – crisp basil-miso asparagus and spicy salmon maki rolls – to the more inventive – a roll that includes mozzarella, avocado and crab is quite the mouthful – everything is well presented and fresh. Eat’s reservation management platform empowers restaurants by driving footfall, improving table management and increasing daily revenue. Please be aware that the municipality of Abu Dhabi has issued restrictions for restaurants during the pandemic. Celebrating honest Cantonese cuisine, guests can savor Chinese specialities such as homemade noodles, dim sum and barbecued meats to be enjoyed within a stunningly Chinese-inspired and welcoming atmosphere.
Most travellers seem to forego Jakarta in favour of the trendier island of Bali. However, some of the hottest restaurants in Asia are in Jakarta, namely Henshin. As the highest dining destination in Indonesia, you’ll get to peer out over the city from the restaurant’s 67th-floor vantage point. Dishes are just as impressive as the views, and flavours are as delightful and neverending as the beautiful Jakarta skyline. The Pig & Palm is helmed by one of the world’s top chefs, who’s now on his sixteenth restaurant venture.
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